these that I had pinned but when I went to make them Saturday morning I realized I only had quick oats not old fashioned, bummer!
With a quick search of the internet I found these which looked just as yummy and I had all the ingredients. I did change just a couple things:
- I made most of them mini, using a tablespoon scoop for each half.
- I also scooped them immediately after mixing and then refrigerated hoping they would hold their shape better.
- I did make a few larger ones, two tablespoons, but in the end the mini were more popular.
- After frosting I thinned the frosting a bit and added drizzle and then rainbow jimmies.